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Serves: 4 kids
Recipe by: Chef John V.
Prep time: about 10 minutes
Amount/Measure/Ingredient
3 tbsp. ketchup
1/4 cup mayonnaise
2 tbsp. sour cream
1 tbsp. sugar
1/2 tsp. salt
2 tsp. cider vinegar
2 tbsp. canola oil
Procedure:
Combine all ingredients in a blender or mix with an immersion blender/wire
whisk and blend thoroughly. Refrigerate after mixing.
Notes* A little, sweet, a little
tangy, this is a good dressing that you will love!
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